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Applesauce Loaf Recipe
Submitted by: Amanda Formaro
[Amanda is the owner of FamilyCorner.com Magazine.]
Ingredients:
- 1/2 c. shortening
- 1 c. sugar
- 2 eggs
- 1 3/4 c. flour
- 1 tsp. salt
- 1 tsp. baking powder
- 1/2 tsp. soda
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 c. applesauce
- 1/2 c. nuts
Directions:
Cream together shortening and sugar. Add eggs and mix well. Sift
together dry ingredients and gradually add to mixture. Stir until well
mixed and add applesauce and nuts. Bake at 350 for 1 hour. Mix together
1/2 c. powdered sugar and 1 tbsp. water and pour on cake while still
warm.
Bio:
Amanda Formaro is the entrepreneurial mother of four children. She and
her husband live in southeastern Wisconsin. She is also the owner of
FamilyCorner.com Magazine at http://familycorner.com from which she
operates several free newsletters, including her favorite, In The
Kitchen. To subscribe send any email message to
kitchen-on@mail-list.com
Recommended Books:
Autumn
by: Joanne Weir
Recipes Inspired by Nature's Bounty
© Amanda Formaro & KinderArt®
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